Volume 26 (2024)
Volume 25 (2023)
Volume 24 (2022)
Volume 23 (2021)
Volume 22 (2020)
Volume 21 (2019)
Volume 20 (2018)
Volume 19 (2017)
Volume 18 (2016)
Volume 16 (2014)
Volume 15 (2014)
Volume 14 (2012)
Volume 13 (2011)
Volume 12 (2010)
Using of stochastic simulation for determine of appropriate breeding plan in Sistani breed cow

Fatemeh Mir; Mohammad Rokouei; Gholamreza Dashab; Hadi Faraji- Arough

Volume 17, Issue 2 , October 2015, Pages 161-170

Abstract
  The aim of this study was to design the base breeding plan in Sistani cattle by using of stochastic simulation. For this purpose, three population size (500, 1000, 2000 heads), three levels of herd number (5, 10, 20), two levels of selection intensity (high and low) and two levels of mating method (random ...  Read More

Estimation of genetic parameters economic traits Fars native hens using Bayesian statistical approach

Fatemeh Jafari; Mohammad Taghi Beige Nasiri; Jamal Fayazi; Mohammad Ali Loghavi

Volume 17, Issue 2 , October 2015, Pages 171-182

Abstract
  Genetic parameters direct and maternal in Fars native flows using the Bayesian statistical approach, was estimation with consider body weight at a day of age (BW1), body weight at eight weeks of age (BW8), body weight at 12 weeks of age (BW12), age at sexual maturity (ASM), egg number (EGP) and mean ...  Read More

Genetic evaluation of Iranian first lactation Holstein cows based upon crude and energy-corrected test day milk records

Mahshid Mohammadpanah; Homayoun Farhangfar; Moslem Bashtani

Volume 17, Issue 2 , October 2015, Pages 183-197

Abstract
  Correlation between breeding value of crude milk (CM) and energy-corrected milk (ECM) was studied based on a total of 774,013 test day records belongs to 88,456 first-parity Holsteins dairy cattle calving during 1997-2009 in 165 herds (from six provinces). Genetic analysis of the traits was carried out ...  Read More

Efficiency of bacteriophage in biocontrol of enterococcal colonization of quail

Jalil Noori Raygani; Mohammad Amir Karimi Torshizi; Shaban Rahimi; Omid Madadgar

Volume 17, Issue 2 , October 2015, Pages 199-209

Abstract
  Three experiments were carried out for isolation of bacteriophage against growth reducing Enterococcus faecalis and evaluation of its efficacy to control Enterococci colonization in intestine of Japanese quails. In experiment one, 60 Enterococci spp were isolated from gastrointestinal contents of adult ...  Read More

Effect of fat source and additive type on performance, productive traits and gut morphology of broiler chickens

Daryush Khademi Shurmasti; Farid Shariatmadari; Mohammad Amir Karimi Torshizi; Houshang Lotfollahian

Volume 17, Issue 2 , October 2015, Pages 211-221

Abstract
  The present study was carried out to evaluate the effects of vegetable fat sources and additives on performance and morphological parameters of the small intestine of Arain broiler chickens. Birds were randomly used in a 2×3 factorial arrangement of dietary treatments included two fat sources (canola ...  Read More

Effect of vitamin E and C, and different source of oil on performance and serum metabolites of broilers

Maziar Mohiti-Asli; Moein Ghanaatparast-Rashti

Volume 17, Issue 2 , October 2015, Pages 223-233

Abstract
  An experiment was conducted to determine of the effects of vitamin E and C supplementation in diet based on different source of oils on performance and serum parameters of broilers. A total of 320 broiler chicks (Strain Ross 308) used in a 2×2×2 factorial arrangement in the form of completely ...  Read More

Effect of ethanolic extract of propolis, rosemary and earthworm meal on performance of growing quails

Seyed Naser Khaleghi Miran; Mohammad Amir Karimi Torshizi; Shaban Rahimi; Mohammad Reza Bassami; Sakine Babaei

Volume 17, Issue 2 , October 2015, Pages 235-245

Abstract
  The effect of ethanolic extract of Iranian green propolis, rosemary and earthworm meal to determine on performance, immune system and blood metabolites of Japanese quail, using 160 mixed-sex quail chicks in a completely randomized design by four treatments (including ethanolic extract of propolis 0.1 ...  Read More

Effect of calcium gluconate injection and post hatch fasting on immune response, mortality and performance in broiler chicks up to day 28 of age

Zeinab Pourazadi; Heshmatollah Khosravinia; Hassan Nourozian

Volume 17, Issue 2 , October 2015, Pages 247-256

Abstract
  Effects of post-hatch fasting (PHF) and subcutaneous injection of Ca-gluconate (Ca-g) on productive performance, immune response and mortality of broiler chicks were investigated using 640 one-day-old Ross 308 chicks in a 5×2 factorial experiment with five PHF levels (zero, 12, 24, 36 and 48 h) ...  Read More

Effect of dried Purslane (Portulaca oleracea L.) powder in broilers diet on the performance, immune response and some of blood factors

Hassan Safari; Ardeshir Mohit; Maziar Mohiti Asli

Volume 17, Issue 2 , October 2015, Pages 257-267

Abstract
  The effect of different levels of dried purslane powder (DPP) in broiler diets on performance, immune response and some of blood factors was studied with 160 one day old chicken Ross 308 in a completely randomized design with four treatments (diets included with levels zero (control), 2.5, 5 and 7.5 ...  Read More

Investigation of performance and immune response of broiler chickens fed diet containing butyric acid and L-carnitine supplement

Zahra Norreh; Ali Khatibjoo; Farshid Fattahnia; Mohammad Akbari-Gharaei

Volume 17, Issue 2 , October 2015, Pages 269-279

Abstract
  Effect of L-carnitine and butyric acid on the performance and immune responses of 192 broiler chickens (Ross 308) was investigated with three levels of L-carnitine (zero, 125 and 250 mg/kg) and two levels of butyric acid (2 g/kg) in a 2×3 factorial arrangement based on randomized complete block ...  Read More

Effect of Lemon balm (Melissa officinalis) aqueous extract on immune response and performance of broilers

Faezeh Abdinezhad; Mehrdad Mohammadi

Volume 17, Issue 2 , October 2015, Pages 281-290

Abstract
  Effect of adding Melissa officinalis aqueous extract was studied on immune response and performance in 200 Ross 308 broiler chicks in a completely randomized design with five treatments and four replicates and 10 observations per replicate. The amounts of 0 (control), 0.5, 1, 1.5 and 2 ml/L Lemon balm ...  Read More

Effect of different levels of probiotic (Clostat) on performance and immunity of heat stressed broilers in finisher phase

Mahdiyeh Soltani; Mozhgan Mazhari; Omidali Esmaeilipour

Volume 17, Issue 2 , October 2015, Pages 291-300

Abstract
  Effect of probiotic (Clostat) levels on the performance and immune response of heat stressed broilers, was evaluated in a completely randomized design on 144 day-old male Ross broiler chicks with four treatments and four replicates (nine birds each). Experimental diets were consisted in four levels of ...  Read More

Effect of Hibiscus sabdariffa on performance of broilers fed aflatoxin contaminated diet

Farhad Mohammadi; Farzad Bagherzadeh Kasmani; Kamal Shojaian; Mehran Mehri; Mohammad Amir Karimi Torshizi

Volume 17, Issue 2 , October 2015, Pages 301-309

Abstract
  Effect of adding Hibiscus sabdariffa (HS) in diet on performance and immune response of broilers was examined during aflatoxicosis using a total of 192 day-old Ross 308 male chicks in a completely randomized design with four treatments, four replicates and 12 chicks per each replicate. Treatments were ...  Read More

Effect of honey, royal jelly and bee pollen on performance, immune system and blood parameters in Japanese quail

Sakineh Babaei; Shaban Rahimi; Mohammad Amir Karimi Torshizi; Gholam Hosein Tahmasebi; Seyed Naser Khaleghi Miran

Volume 17, Issue 2 , October 2015, Pages 311-320

Abstract
  The effect of honey, royal jelly and bee pollenon performance, immune system and blood factors of Japanese quail, using 160 quail chicks in a completely randomized design by four treatments ]control (without additives), pollen powder 1 g/kg, royal jelly 125 ppm/L, honey 22 g/L) and four replicates of ...  Read More

Effects of dietary inclusion of medicinal plants’ by-product mixture on performance of laying hens receiving different omega-6 to omega-3 ratios

Seyede Asma Mousavi; Seyed Amir Hossein Mahdavi; Ahmad Riasi; Ali Sadeghi-Sefidmazgi

Volume 17, Issue 2 , October 2015, Pages 321-333

Abstract
  The effects of dietary inclusion of medicinal plants’ by-product mixture on performance, the relative internal organ weight, ileal microbial counts, and small intestinal and liver morphologic alterations in laying hens receiving different omega-6 to omega-3 ratios as a 2×3 factorial arrangements ...  Read More

Yield, composition and digestibility of Jerusalem artichoke (Helianthus tuberosus) at different harvesting stages

Nader Papi; Farokh Kafilzadeh; Hasan Fazaeli

Volume 17, Issue 2 , October 2015, Pages 335-345

Abstract
  This research was assigned to study the top crop yield potential and nutritive value of Jerusalem artichoke (Helianthus tuberosus), using a completely randomized designed with three treatments and four replications. The forage was cut at three growing stages where plant high, fresh and dry forage yield ...  Read More

Effect of feeding frequency of protein sources on fiber digestibility, feeding behaviors and rumen metabolites of Holstein cows

Moustafa Hajilou; Hamid Reza Mirzaei Alamouti; Mehdi Ganjkhanlou; Hamid Amanlou

Volume 17, Issue 2 , October 2015, Pages 347-358

Abstract
  Four ruminally-cannulated Holstein cows were used in a 4 × 4 Latin square changeover design within periods of 21 days to evaluate effects of feeding frequency of different sources of rumen degradable nitrogen on total tract digestibility of nutrients, feeding behaviors, rumen and blood metabolites ...  Read More

The effect of different levels of silage leaf and stem of banana tree with waste date palm on feed intake, microbial protein synthesis and blood parameters of sheep

Monavareh Ghoudosi; Omid Dayani; Amin Khezri; Mohammad Mahdi Sharifi Hosseini

Volume 17, Issue 2 , October 2015, Pages 359-370

Abstract
  The effect of feeding silage of leaf and stem of banana tree with waste date palm on feed intake, microbial protein synthesis and blood parameters using four adult rams in a change- over design with four 21-days period were examined. Eighty five kg leaf and stem of banana tree with 15 kg of waste date ...  Read More

Effect of zinc nano-complex on bull semen quality after freeze-thawing process

Raana Jahanbin; Parisa Yazdanshenas; Mehdi Amin Afshar; Abdollah Mohammadi Sangcheshmeh; Hamid Varnaseri; Mohammad Chamani; Mohammad Hasan Nazaran; Mohammad Reza Bakhtiyarizadeh

Volume 17, Issue 2 , October 2015, Pages 371-380

Abstract
  The effect of zinc Nano-particles (Zn- nano- complex) on bull sperm quality after freeze-thawing process studied. Ejaculates collected from four Holstein bulls twice a week. On the day of semen collection, four ejaculates were pooled and diluted with Bioxcell extender containing 0, 10-6, 10-5, 10-4, ...  Read More

Applying STO as feeder layer for Rooster Spermatogonial Stem cell culture

Rasoul Karimi; Malek Shakeri; Mahdi Zhandi; Hossien Moravej; Haniyeh Banikamal; Abdollah Mohammadi-Sangcheshmeh; Mahdi Khodaei-Motlagh

Volume 17, Issue 2 , October 2015, Pages 381-389

Abstract
  The objective of this study was to evaluate the effect of the STO feeder layer on prepubertal Rhode Island Red rooster SSCs culture and proliferation in vitro. Testis cells from 30 prepubertal Rhode Island Red chicken (4-8 weeks of age), were individually separated and cultivated in the presence of  ...  Read More

Estimation of heritability and genetic and phenotypic correlation between egg quality and body weight traits in Native Fowls of Fars

Saman Abbasi; Mokhtar Ali Abbasi; Alireza Noshari

Volume 17, Issue 2 , October 2015, Pages 391-401

Abstract
  A total of 2000 records of egg quality of 746 birds and body weight data from 17th generation of Fars Native Fowl Breeding Station were used to estimate the genetic parameters of egg quality and body weight traits. Six univariate animal models with different random effects were fitted for each trait. ...  Read More

Effect of dietary inclusion of raw or treated oak acorn (Quercus brantii Lindl) on the performance and cecal flora of broiler chickens

Sahere Gharibi; Mohammad Houshmand; Reza Naghiha

Volume 17, Issue 2 , October 2015, Pages 403-413

Abstract
  This study was conducted to investigate the influences of raw or acetic acid-treated oak acornon the performance and cecal flora of broiler chickens. A total of 340 one-day-old male and female Cobb 500 broiler chicks were used in a completely randomized design consisting of five treatments with four ...  Read More