A
  • Amino acid balance Optimization of Functional and physiological responses of arian broiler chickens based on dietary ME, protein, lysine, and methionine +cysteine using Taguchi method [Volume 28, Issue 2, 2026, Pages 215-232]
  • Arian strain Effect of different levels of whey powder and corn gluten on growth performance, tibia bone characteristics and blood mineral concentrations of Arian broiler chickens [Volume 28, Issue 1, 2026, Pages 111-124]
  • Atherogenic coefficient Effect of toxin binder and organic acids on performance indices, serum lipid profile and health indices, carcass traits and meat quality of broiler chickens challenged with Aflatoxin B1 and Clostridium perfringens [Volume 28, Issue 1, 2026, Pages 91-109]
  • Atherogenic index Effect of toxin binder and organic acids on performance indices, serum lipid profile and health indices, carcass traits and meat quality of broiler chickens challenged with Aflatoxin B1 and Clostridium perfringens [Volume 28, Issue 1, 2026, Pages 91-109]
B
  • Basil Investigation of the effect of basil and parsley seed powder on mitigating the negative impacts of heat stress on growth performance and relative expression of heat shock protein 70 (HSP70) and interleukin-two genes in broiler chickens [Volume 28, Issue 1, 2026, Pages 1-13]
  • Biochar The effects of probiotic and biochar supplementation on performance, nutrient digestibility and blood parameters in Holstein suckling calves [Volume 28, Issue 2, 2026, Pages 167-180]
  • Birth weight Genetic analysis of birth weight of Holstein cows in Isfahan province and its association with future productive and reproductive traits [Volume 28, Issue 2, 2026, Pages 155-165]
  • Bivariate animal model Genetic analysis of birth weight of Holstein cows in Isfahan province and its association with future productive and reproductive traits [Volume 28, Issue 2, 2026, Pages 155-165]
  • Broiler Chicken Investigation of the effect of basil and parsley seed powder on mitigating the negative impacts of heat stress on growth performance and relative expression of heat shock protein 70 (HSP70) and interleukin-two genes in broiler chickens [Volume 28, Issue 1, 2026, Pages 1-13]
  • Broiler Chicken Effects of stepwise addition of dehulled sunflower meal in the diet on performance, carcass characteristics, and intestinal morphology of broiler chickens [Volume 28, Issue 1, 2026, Pages 125-140]
  • Broiler Chicken Effects of mineral, organic and Zinc nano-sources on performance, blood biochemical, and immune parameters and meat quality of Broiler chickens [Volume 28, Issue 2, 2026, Pages 247-258]
  • Broiler Chickens Effect of different levels of whey powder and corn gluten on growth performance, tibia bone characteristics and blood mineral concentrations of Arian broiler chickens [Volume 28, Issue 1, 2026, Pages 111-124]
  • Broiler Chickens Comparison of different fermentation methods of wheat bran and rice bran on performance, intestinal morphology, and cecal microbial population of Ross broiler chickens [Volume 28, Issue 1, 2026, Pages 71-89]
  • Broken-line regression model Determination of the optimal arginine level in Japanese quail diets to improve growth performance and carcass yield [Volume 28, Issue 2, 2026, Pages 233-246]
C
  • Carcass yield Determination of the optimal arginine level in Japanese quail diets to improve growth performance and carcass yield [Volume 28, Issue 2, 2026, Pages 233-246]
  • Cardiac risk ratio Effect of toxin binder and organic acids on performance indices, serum lipid profile and health indices, carcass traits and meat quality of broiler chickens challenged with Aflatoxin B1 and Clostridium perfringens [Volume 28, Issue 1, 2026, Pages 91-109]
  • CNCPS Comparison of NIR and wet chemistry methods for evaluation of chemical composition and nutrient digestibility in forage legumes [Volume 28, Issue 1, 2026, Pages 15-26]
  • Complete feed silage Comparison of complete feed silage based on fodder beet and triticale on performance of fattening male lambs [Volume 28, Issue 1, 2026, Pages 27-40]
  • Corn Gluten Effect of different levels of whey powder and corn gluten on growth performance, tibia bone characteristics and blood mineral concentrations of Arian broiler chickens [Volume 28, Issue 1, 2026, Pages 111-124]
D
  • Dalagh ewe Correlation of mineral in soil, forage, and blood serum of Dalagh dairy ewes in the ragnglands of Golestan province [Volume 28, Issue 2, 2026, Pages 197-213]
  • Dehulled sunflower meal Effects of stepwise addition of dehulled sunflower meal in the diet on performance, carcass characteristics, and intestinal morphology of broiler chickens [Volume 28, Issue 1, 2026, Pages 125-140]
E
  • Economic Modeling Analysis of spatial effects on chicken meat supply and demand in Iran: A spatial panel approach [Volume 28, Issue 2, 2026, Pages 273-287]
  • Energy and protein efficiency ratios Effect of toxin binder and organic acids on performance indices, serum lipid profile and health indices, carcass traits and meat quality of broiler chickens challenged with Aflatoxin B1 and Clostridium perfringens [Volume 28, Issue 1, 2026, Pages 91-109]
F
  • Fatty acids Studying the effect of using Lysophospholipids (Lipidol) and fat powder supplements on performance and health indicators in suckling Holstein calves [Volume 28, Issue 1, 2026, Pages 41-54]
  • Feed cost Effects of stepwise addition of dehulled sunflower meal in the diet on performance, carcass characteristics, and intestinal morphology of broiler chickens [Volume 28, Issue 1, 2026, Pages 125-140]
  • Feed efficiency modeling. Growth performance indices Optimization of Functional and physiological responses of arian broiler chickens based on dietary ME, protein, lysine, and methionine +cysteine using Taguchi method [Volume 28, Issue 2, 2026, Pages 215-232]
  • Fodder beet Comparison of complete feed silage based on fodder beet and triticale on performance of fattening male lambs [Volume 28, Issue 1, 2026, Pages 27-40]
G
  • Goat Ultrasonographic study of udder and teat in pregnant and non-pregnant native goats in Khorram Abad [Volume 28, Issue 2, 2026, Pages 259-272]
I
  • Immune system Effects of mineral, organic and Zinc nano-sources on performance, blood biochemical, and immune parameters and meat quality of Broiler chickens [Volume 28, Issue 2, 2026, Pages 247-258]
  • Input price Analysis of spatial effects on chicken meat supply and demand in Iran: A spatial panel approach [Volume 28, Issue 2, 2026, Pages 273-287]
  • Interleukin-two Investigation of the effect of basil and parsley seed powder on mitigating the negative impacts of heat stress on growth performance and relative expression of heat shock protein 70 (HSP70) and interleukin-two genes in broiler chickens [Volume 28, Issue 1, 2026, Pages 1-13]
  • Intestinal morphology Comparison of different fermentation methods of wheat bran and rice bran on performance, intestinal morphology, and cecal microbial population of Ross broiler chickens [Volume 28, Issue 1, 2026, Pages 71-89]
  • Intestinal morphology Effects of stepwise addition of dehulled sunflower meal in the diet on performance, carcass characteristics, and intestinal morphology of broiler chickens [Volume 28, Issue 1, 2026, Pages 125-140]
J
  • Japanese quail Determination of the optimal arginine level in Japanese quail diets to improve growth performance and carcass yield [Volume 28, Issue 2, 2026, Pages 233-246]
L
  • Lipidol Studying the effect of using Lysophospholipids (Lipidol) and fat powder supplements on performance and health indicators in suckling Holstein calves [Volume 28, Issue 1, 2026, Pages 41-54]
  • Lipid oxidation Effects of mineral, organic and Zinc nano-sources on performance, blood biochemical, and immune parameters and meat quality of Broiler chickens [Volume 28, Issue 2, 2026, Pages 247-258]
M
  • Metabolizable energy Evaluation of formulated diets based on predictive regression equations, NIR data, and NRC tables in broiler feeding with respect to production performance, carcass characteristics, and economic profit [Volume 28, Issue 1, 2026, Pages 55-69]
  • Microbial population Comparison of different fermentation methods of wheat bran and rice bran on performance, intestinal morphology, and cecal microbial population of Ross broiler chickens [Volume 28, Issue 1, 2026, Pages 71-89]
  • Milk production Genetic analysis of birth weight of Holstein cows in Isfahan province and its association with future productive and reproductive traits [Volume 28, Issue 2, 2026, Pages 155-165]
N
  • Nutrient optimization Optimization of Functional and physiological responses of arian broiler chickens based on dietary ME, protein, lysine, and methionine +cysteine using Taguchi method [Volume 28, Issue 2, 2026, Pages 215-232]
O
  • Odds ratio Studying the effect of using Lysophospholipids (Lipidol) and fat powder supplements on performance and health indicators in suckling Holstein calves [Volume 28, Issue 1, 2026, Pages 41-54]
P
  • Panel data Analysis of spatial effects on chicken meat supply and demand in Iran: A spatial panel approach [Volume 28, Issue 2, 2026, Pages 273-287]
  • Parsley Investigation of the effect of basil and parsley seed powder on mitigating the negative impacts of heat stress on growth performance and relative expression of heat shock protein 70 (HSP70) and interleukin-two genes in broiler chickens [Volume 28, Issue 1, 2026, Pages 1-13]
  • Performance Comparison of different fermentation methods of wheat bran and rice bran on performance, intestinal morphology, and cecal microbial population of Ross broiler chickens [Volume 28, Issue 1, 2026, Pages 71-89]
  • Performance The effects of probiotic and biochar supplementation on performance, nutrient digestibility and blood parameters in Holstein suckling calves [Volume 28, Issue 2, 2026, Pages 167-180]
  • Performance Effects of mineral, organic and Zinc nano-sources on performance, blood biochemical, and immune parameters and meat quality of Broiler chickens [Volume 28, Issue 2, 2026, Pages 247-258]
  • Performance traits Effects of stepwise addition of dehulled sunflower meal in the diet on performance, carcass characteristics, and intestinal morphology of broiler chickens [Volume 28, Issue 1, 2026, Pages 125-140]
  • Physiological response evaluation Optimization of Functional and physiological responses of arian broiler chickens based on dietary ME, protein, lysine, and methionine +cysteine using Taguchi method [Volume 28, Issue 2, 2026, Pages 215-232]
  • Prediction equations Evaluation of formulated diets based on predictive regression equations, NIR data, and NRC tables in broiler feeding with respect to production performance, carcass characteristics, and economic profit [Volume 28, Issue 1, 2026, Pages 55-69]
  • Probiotic The effects of probiotic and biochar supplementation on performance, nutrient digestibility and blood parameters in Holstein suckling calves [Volume 28, Issue 2, 2026, Pages 167-180]
R
  • Rapeseed meal Evaluation of formulated diets based on predictive regression equations, NIR data, and NRC tables in broiler feeding with respect to production performance, carcass characteristics, and economic profit [Volume 28, Issue 1, 2026, Pages 55-69]
  • Replacement heifer Genetic analysis of birth weight of Holstein cows in Isfahan province and its association with future productive and reproductive traits [Volume 28, Issue 2, 2026, Pages 155-165]
  • Romanov Comparison of estrous synchronization protocols using two types of progesterone sponges along with different levels of equine chorionic gonadotropin on reproductive performance in laparoscopically inseminated Romanov ewes [Volume 28, Issue 1, 2026, Pages 141-154]
S
  • Short-term protocols Comparison of estrous synchronization protocols using two types of progesterone sponges along with different levels of equine chorionic gonadotropin on reproductive performance in laparoscopically inseminated Romanov ewes [Volume 28, Issue 1, 2026, Pages 141-154]
  • Spatial econometrics Analysis of spatial effects on chicken meat supply and demand in Iran: A spatial panel approach [Volume 28, Issue 2, 2026, Pages 273-287]
  • Spatial Effects Analysis of spatial effects on chicken meat supply and demand in Iran: A spatial panel approach [Volume 28, Issue 2, 2026, Pages 273-287]
  • Specific growth rate Effect of toxin binder and organic acids on performance indices, serum lipid profile and health indices, carcass traits and meat quality of broiler chickens challenged with Aflatoxin B1 and Clostridium perfringens [Volume 28, Issue 1, 2026, Pages 91-109]
  • Suckling Calf Studying the effect of using Lysophospholipids (Lipidol) and fat powder supplements on performance and health indicators in suckling Holstein calves [Volume 28, Issue 1, 2026, Pages 41-54]
  • Suckling Calf The effects of probiotic and biochar supplementation on performance, nutrient digestibility and blood parameters in Holstein suckling calves [Volume 28, Issue 2, 2026, Pages 167-180]
T
  • Teat Ultrasonographic study of udder and teat in pregnant and non-pregnant native goats in Khorram Abad [Volume 28, Issue 2, 2026, Pages 259-272]
U
  • Udder Ultrasonographic study of udder and teat in pregnant and non-pregnant native goats in Khorram Abad [Volume 28, Issue 2, 2026, Pages 259-272]
  • Ultrasonography Ultrasonographic study of udder and teat in pregnant and non-pregnant native goats in Khorram Abad [Volume 28, Issue 2, 2026, Pages 259-272]
W
  • Whey powder Effect of different levels of whey powder and corn gluten on growth performance, tibia bone characteristics and blood mineral concentrations of Arian broiler chickens [Volume 28, Issue 1, 2026, Pages 111-124]
Z
  • Zinc nanoparticles Effects of mineral, organic and Zinc nano-sources on performance, blood biochemical, and immune parameters and meat quality of Broiler chickens [Volume 28, Issue 2, 2026, Pages 247-258]