Volume 26 (2024)
Volume 24 (2022)
Volume 23 (2021)
Volume 22 (2020)
Volume 21 (2019)
Volume 20 (2018)
Volume 19 (2017)
Volume 18 (2016)
Volume 17 (2015)
Volume 16 (2014)
Volume 15 (2014)
Volume 14 (2012)
Volume 13 (2011)
Volume 12 (2010)
Using machine learning algorithms to predict the occurrence of clinical mastitis in Holstein cows

MohammadTaghi Fayazikia; Mohammad Dadpasand; Hamideh Keshavarzi

Volume 25, Issue 2 , July 2023, Pages 123-132

Abstract
  Introduction Mastitis is one of the most frequent and costly diseases of the dairy cattle industry and causes many economic losses, which negatively affects milk yield and composition, fertility, longevity and welfare of cows. The best solution for reducing the economic and biological consequences is ...  Read More

Estimation of genomic inbreeding coefficient and effective population size in different goat breeds

Hossein Mohammadi; Amir Hossein Khaltabadi Farahani; Mohammad Hossein Moradi; mohammad shamsollahi

Volume 25, Issue 2 , July 2023, Pages 133-143

Abstract
  Introduction: The selection of animals by humans left detectable signatures on the genome of modern goat. The identification of these signals can help us to improve the genetic characteristics of economically important traits in goat. Over the last decade, interest in detection of genes or genomic regions ...  Read More

The Effect of milk replacer with different levels of crude protein on dry matter intake and growth performance of Saanen suckling goat kids

Sasan ghamari; Farhang Fatehi; Kamran Rezayazdi

Volume 25, Issue 2 , July 2023, Pages 145-154

Abstract
  Introduction: The production of dairy goat breeds such as Saanen has become widespread in many countries and factors like the nutritional value of goat milk, high amounts of milk yield compared to body weight, and less methane gas production have played important role for the mentioned development. Previous ...  Read More

Evaluation of the effect of selenium and vitamin E supplementations in late pregnancy on the concentration of some minerals in blood of ewes and their lambs

farnoosh zanghishe; mohammad mehdi moeini; Fardin Hozhabri

Volume 25, Issue 2 , July 2023, Pages 155-168

Abstract
  Introduction Efficient management methods should be used to achieve optimal production of livestock products in breeding, reproduction and feeding stages. If proper nutritional management is not performed correctly at the end of pregnancy, it will have adverse effects on the amount of dry matter intake ...  Read More

Effect of harvesting interval in different stages of growth on yield and nutritive value of Napier grass

Leila Taherabadi; Farokh Kafilzadeh

Volume 25, Issue 2 , July 2023, Pages 169-181

Abstract
  Introduction: Increased livestock production can be achieved through the cultivation of high-quality forages with high-yielding capacity. Napier grass has been introduced to all tropical and subtropical areas of the world and is used as a forage crop with high potential productivity in terms of annual ...  Read More

The effect of a multi-component toxin binder in aflatoxin B1-contaminated diets on growth performance, blood parameters, and liver histology of broilers

Yasamin Bahri; hossein Moravej

Volume 25, Issue 2 , July 2023, Pages 183-199

Abstract
  Introduction: Aflatoxins are produced by Aspergillus flavus and Aspergillus parasiticus mold, and aflatoxin B1 is the most dangerous form of this toxin. In addition, aflatoxin B1 in poultry causes low productivity and high sensitivity to diseases and the use of inorganic and organic toxin binders is ...  Read More

Effect of esophageal gavage of anti-enterococcus bacteriophage on productive performance, ileal microbial population, and nutrient digestibility of laying hens

Somayeh Zeinali; Mohammad Amir Karimi Torshizi; Farid Shariatmadari

Volume 25, Issue 2 , July 2023, Pages 201-213

Abstract
  Introduction Bacteria of the intestinal tract may have a profound impact on lipids' digestion and utilization. The proposed mechanism for reduced lipids digestibility is the de-conjugation of bile salts, via bacterial bile salt hydrolase (BSH) enzyme activity. The activity of BSH is well recognized in ...  Read More

productivity growth model Measuring in the poultry industry using the Malmquist total productivity index (case study: meat poultry farms in Zanjan province)

Ali Mansouri; Mohammad Hossein Nemati

Volume 25, Issue 2 , July 2023, Pages 215-227

Abstract
  Performance appraisal is the most important focal points of production units. In this study, the Casual Comparative approach applied to measure the performance of active poultry units in Zanjan province. Among the various performance measurement models, total productivity index of Malmquist Index was ...  Read More

Technical efficiency and its determinants: Arian broiler farms in Kurdistan province

Mohammad Ali Asaadi; Hamed Najafi Alamdarlo; Seyed Habibollah Mosavi; Ali Reza Ehsani

Volume 25, Issue 2 , July 2023, Pages 229-240

Abstract
  Introduction1: Analyzing technical efficiency is particularly important in any economic sector, including the livestock industry and broiler production. By analyzing the efficiency of units, it is possible to help improve the use of resources and increase domestic production. Given the special importance ...  Read More