Volume 26 (2024)
Volume 25 (2023)
Volume 24 (2022)
Volume 23 (2021)
Volume 22 (2020)
Volume 21 (2019)
Volume 20 (2018)
Volume 19 (2017)
Volume 18 (2016)
Volume 17 (2015)
Volume 16 (2014)
Volume 15 (2014)
Volume 14 (2012)
Volume 13 (2011)
Volume 12 (2010)
The effect of different levels of live yeast on rumen function and health in cows fed diets containing low and high concentrations of non-fiber carbohydrates

seyed mohammad reza beheshti; kamran rezayazdi; arya badiei; Mostafa Sadeghi

Volume 23, Issue 2 , July 2021, , Pages 213-221

Abstract
  The aim of this study was to investigate the effect of different levels of live yeast on ruminal function and health of dairy cows fed diets containing low and high concentrations of non-fiber carbohydrates (NFC). In this experiment, six cannulated dairy cows were randomly assigned in a Latin square ...  Read More

Effect of mixed thyme and eucalyptus leaves aqueous extract on the performance and health of Holstein suckling calves

hossein manafi rasi; Ali Bayat; hormoz mansouri

Volume 22, Issue 4 , December 2020, , Pages 549-558

Abstract
  To determine the effect of mixed thyme and eucalyptus leaves aqueous’ extract on the performance and health of Holstein suckling calves, an experiment using 32 calves (16 females and 16 males) with 7±3 days old and an average weight of 40.4±3 kg was carried out in a completely randomized ...  Read More

Comparison the effects of feeding yeast probiotic in milk or starter on growth performance, health, blood and rumen parameters of Holstein calves

Mehdi Dehghan banadaky; abolfazl zali

Volume 20, Issue 2 , August 2018, , Pages 283-292

Abstract
  To evaluate the effect of feeding yeast probiotic in milk or starter on growth, fecal score, health, blood and rumen parameters, 30 female Holstein calves with average 40.4±1.8 kg birth weight in Taliseh Nemouneh dairy farm used from 14 until 65 days old. Calves randomly divided to 3 treatments ...  Read More